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Publications
Posters

Below are a variety of archive publications developed by the Fish & Seafood Program:


Seafood Recipes
:

New Jersey "Fishing for Compliments"

New Jersey's Fabulous Winning Finfish Recipes

New Jersey Seafood: Soups, Chowders, and Stews

Saltwater Finfish Recipes

The Herald of Springtime: New Jersey Shad

A Basic Introduction to Shellfish with Recipes

Aquaculture Marketing Survey

Share Our Maritime Heritage


New Jersey Seafood Suppliers Directory: May 2000


New Jersey Seafood Suppliers Directory: September 1994

New Jersey Seafood Suppliers Directory: October 1989


Eastern United States Of America Fish and Seafood Exporters Guide of Companies and Products

NJN Seafood Video, also in black and white

Foreign Names for Finfish Shellfish

The Status and Condition of New Jersey's Marine Fisheries and Seafood Industries

Fish Tales is a quarterly publication about New Jersey's seafood industry that was published by the New Jersey Department of Agriculture, the New Jersey fish and seafood industry, the NJMSC and Rutgers University.

Volume 1.1 Special Edition, Seafood Safety


Spring 1991

Summer 1990, also in black and white

Winter 1990

Winter 1990-1991, also in black and white


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